| Flautas of the Day With sour cream, chipotle sauce, pico de gallo and Louisiana coleslaw |
| Tacos (2) Cheese, lettuce and sour cream. With choice of chicken/pork |
| Seared Loin Of Ahi Tuna Pacific rim slaw, wasabi vinaigrette, toasted sesame seeds and sweet ponzu sauce |
| Crawfish Corn Fritters With Louisiana slaw and Chipotle aioli |
| Oysters On The Half Shell Cocktail sauce and lemon 1/2 DZ |
BREAKFAST
|
| Bridges House Salad |
| Romaine & radicchio, mixed greens, apples, manderins, Candied walnuts, blue chees crumbles & dijon vinaigrette |
| Classic Caesar Salad |
| Romaine hearts, croutons, house made dressing |
| Small or Large |
| River Wedge Salad |
| Blue cheese dressing, diced tomatoes, blue cheese crumbles, bacon bits and diced egg |
| Add to any Salad |
| with prawns, chicken, or salmon extra |
| Pepperoni, and Cheese |
| Sausage Pepperoni, and Cheese |
| Veggie with Mixed Cheese |
| BBQ Chicken |
| Creamy Linguini Pasta |
| House smoked salmon, capers and spinach in garlic pecorino sauce |
| Half Pound Bacon Cheese Burger |
| On a grilled potato bun with romaine, red onions, pickle and fries |
| BBQ Pork Sliders |
| Pulled pork and fries |
| Asian Marinated Skirt Steak |
| Garlic mashed potatoes & vegetables |
| Prime Rib French Dip Sandwich |
| With French Fries |
| Grilled Chicken Club Sandwich |
| Avocado mayonnaise, bacon, romaine, tomato, pepper jack cheese, with Louisiana slaw and house made potato chips |
| Bridges Meatloaf |
| Pork, chuck, italian sausage and roasted vegetables over garlic mash potatoes and mushroom gravy |
| Rib Eye Steak Well marbled and full flavor |
| Slow Roasted Prime Rib With au jus and creamy horse radish Bridges Cut 10oz or Grand Cut 16oz |